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How to make vegetable biryani from vegetable masala?

How to make vegetable biryani from vegetable masala?

Take a pan add oil,garam masala, saute it add jeera, ginger garlic paste, vegetables cut a little bit long size mix well and add salt, need to cook till they are half cooked. Now add mint, coriander, green chillies, biryani masala mix half cup of curd, add paneer. Soak rice for 1 hr in abowl.

How to make the best Soya biryani at home?

sprinkle ¾ tsp salt, 3 tbsp fried onions / barista, ½ tsp biryani masala powder, 3 tbsp coriander & mint and 1 tsp ghee. furthermore, pour 2¼ cup of water from sides. cover and pressure cook for 2 whistles on medium flame. finally, serve the soya biryani along with mirchi ka salan or raita. Did you try this recipe?

How are soya chunks dried in a vahrehvah?

The defatted thermoplastic proteins are heated to 150-200° C, which denatures them into a fibrous, insoluble, porous network that can soak up as much as three times its weight in liquids. As the pressurized molten protein mixture exits the extruder, the sudden drop in pressure causes rapid expansion into a puffy solid that is then dried.

What’s the difference between fish and Vegetable biryani?

Fish biryani is made of fish of your choice marinated with spices, fresh herbs and cooked… Vegetable biryani is cooked with basmathi rice.A healthy and delicious biryani with vegetables and rice. Vegetable Biryani is a rich and exotic rice dish wit… Read More..

How to make stir fry with Veg pulao?

In a heavy bottomed pan, add ghee amp; saute the onion for few minutes. Add the vegetables one by one amp; salt amp; allow them to cook until they are soft adding little amount of water. When the vegetables are cooked, add thenbsp;herbs amp; stir fry till the raw smell leaves. Add the masala amp; the vegetables to the rice and mix.

Which is the best way to make pulao?

Add the vegetables (carrot, green peas, potato) one by one salt allow them to cook until they are soft adding little amount of water. When the vegetables are cooked, add the yogurt stir fry till the raw smell leaves. Add the masala the vegetables to the rice and mix. Switch on the rice cooker and pulao is ready.

Which is the best Veg pulao to eat?

Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices. This makes a healthy, nutritious & delicious one pot meal paired with raita, pickle & roasted papad. Many of us believe that vegetarians have a hard time in getting their proteins from food, which is not exactly true.