Q&A

What are 3 examples of monatomic ions?

What are 3 examples of monatomic ions?

Monatomic ionCommon anionsfluorideFchlorideClbromideBriodideI5

How do you name a monatomic ion?

If your monatomic cation is also a transition metal, give the name of the element followed by the magnitude of the charge written in Roman numerals. Follow the Roman numerals with the term ion. The iron 3+ ion (Fe3+) would be called the iron (III) ion. The copper 2+ ion (Cu2+) would be called the copper (II) ion.

What are the three rules for naming ionic compounds?

When naming ionic compounds, we follow the general rules:Identify and name the cation; this is a metal element or polyatomic cation.Identify and name the anion; this is a nonmetal element. Change the suffix to ‘-ide,’ or use the polyatomic anion name.

What is a compound ion?

In chemistry, an ionic compound is a chemical compound composed of ions held together by electrostatic forces termed ionic bonding. The compound is neutral overall, but consists of positively charged ions called cations and negatively charged ions called anions.

What is an ion formula?

A bond formed between two atoms where one or more electrons is transferred from one atom to the other, is called an ionic bond . Ionic compounds are made up of atoms joined together by ionic bonds….Compound ions.Name of ionIon formulaElements combinedHydroxideOH -Oxygen, hydrogenAmmoniumNH 4 +Nitrogen, hydrogen3

Is salt an ionic compound?

Sodium chloride

How can you tell if a chemical is a salt?

Thus the basic salts will be composed of a spectator ion like sodium, Na+, potassium, K+ or something like that and an anion that is the conjugate base of the acid. They can be identified as they are the same compound as the weak acid but they are “missing” a H+.

Is Vinegar an ionic compound?

Acetic acid

Which is heavier salt or sugar?

Here’s why: Salt is about 25% more dense than sugar. Therefore a teaspoon of salt weighs more than a teaspoon of sugar by almost 25%.

How do sugar and salt dissolve differently?

The polar water molecules attract the oppositely charged polar areas of the sucrose molecules and pull them away, resulting in dissolving. Since the ions in salt and the molecules bin sugar are very different, their solubilities tend to be different.

Can you still recognize salt from water?

You can boil or evaporate the water and the salt will be left behind as a solid. If you want to collect the water, you can use distillation. This works because salt has a much higher boiling point than water. When all of the water has boiled off, the salt will remain in the pot.

What happens when sugar and salt are mixed?

When you dissolve sugar or salt in a liquid—say, water—what happens is that the sugar molecules move to fit themselves between the molecules of water within a glass or beaker. The illustration below shows how the different molecules are arranged in the container.

Is sugar a solute?

The substance that dissolves in a solution is the solute. In this case the solute is sugar. The substance that does the dissolving—in this case, the water—is the solvent. Sugar is one of the most soluble solutes in water.

What does sugar and salt make?

“Too much sugar can cause insulin resistance, obesity and diabetes,” Tirandaz says. “Salt can cause water gain and high blood pressure, which can lead to heart failure, heart attack and stroke.”

What is the chemical formula of table sugar?

C12H22O11

What is the chemical formula of milk?

Lactose is a disaccharide. It is a sugar composed of galactose and glucose sub units and has the molecular formula C 12 H 22 O 11. Chemical composition of milk.

What is the formula of table salt?

NaCl

What is the chemical formula of alcohol?

C2H5OH

What are the first 5 alcohols?

The four most common alcohols, which are also the simplest, are methanol (CH3OH), ethanol(C2H5OH), propanol (C3H7OH) and butanol (C4H9OH). The names of the alcohol are derived according to the alkane backbone.

Which alcohol is present in Whisky?

Typical levelsDrinkTypical ABVWhisky40–68% (usually 40%, 43% or 46%)Baijiu40–65%Rakija40–65%Chacha