Q&A

How long do I cook a 10 lb precooked ham?

How long do I cook a 10 lb precooked ham?

Remove all packaging materials and place ham face down directly into baking dish or roasting pan. (Place whole ham on its side.) Cover tightly with lid, foil or place in cooking bag and heat at 275°F for approximately 12-15 minutes per pound.

How do I cook a 10.5 pound pre cooked ham from Costco?

COVER HAM WITH FOIL AND COOK AT 275 DEGREES – 12-15 MINUTES PER POUND. Remove all packaging materials and place ham face down directly into baking dish or roasting pan. (Place whole ham on its side.) Cover tightly with lid, foil or place in cooking bag and heat at 275°F for approximately 12-15 minutes per pound.

How do you cook a precooked 11 pound ham?

How To Cook A Precooked Ham

  1. Cut the ham free from the package, cover it in foil and reheat it to a good serving temperature.
  2. Cooking it at 325 degrees Fahrenheit for about 15 minutes per pound should do the trick, depending on the type of ham (whole or half, bone-in or no bone ― these specifics are outlined here).

How long does a pre cooked ham need to cook?

Bake the ham in the preheated oven, uncovered, for 2 1/2 to 3 hours or until a meat thermometer inserted into the thickest portion registers 140°, basting every 30 minutes with 1/2 cup of the glaze. Remove the ham from the oven and spoon the pan drippings over it.

How do you heat a precooked spiral ham?

You can reheat spiral ham by wrapping it tightly in aluminum foil and then heating for 30 minutes in a 350 oven. If you prefer to reheat in the microwave, remove the aluminum foil and cover with plastic wrap and heat on high for 1 minute and then turn the dish and heat in 1 minute intervals until reheated.

How do you warm up a fully cooked ham?

Reheat in a 325-degree oven until it reaches an internal temperature of 135 to 140 degrees. You can also place the ham in an oven bag. Figure no more than 10 minutes per pound for reheating. For hams that are fully cooked (again, check the label) and not spiral sliced, first cut off any skin.

How do you heat a precooked bone in ham?

Place the ham on a rack in a roasting pan. Add water to the bottom of the pan and cover tightly with lid or foil. Bake at 325 F for 15 to 18 minutes per pound until a meat thermometer registers 140 F. Basting the ham as it heats will add to the moisture and overall flavor.

How do you heat up a precooked bone in ham?

How long do you cook a half Ham per pound?

Heat at 325°F for 10-18 minutes per pound. Cooking Temperature and Time: A half ham weighting between 5 and 7 pounds requires 22 to 25 minutes of roasting at 325°F per pound. For whole bone in hams weighing between 10 and 14 pounds, cook the ham at 325°F for 18 to 20 minutes per pound.

How to make Ham with brown sugar and maple syrup?

Discard flavor packet (if any). Place ham flat-side down in slow cooker. Generously rub with brown sugar all over ham. Pour maple syrup and pineapple juice over the ham. Add lid and cook for 2-3 hours on low heat. Spoon juices over the ham and cook on low for an additional 30 minutes. Remove ham from slow cooker and serve!

What’s the best way to bake a pre cooked ham?

Move the oven rack to the lowest position and preheat the oven to 350˚F. Bake the ham in the preheated oven, uncovered, for 2 1/2 to 3 hours or until a meat thermometer inserted into the thickest portion registers 140°, basting every 30 minutes with 1/2 cup of the glaze. Remove the ham from the oven and spoon the pan drippings over it.

How long to cook Ham with pineapple and maple syrup?

Pour maple syrup and pineapple juice over the ham. Add lid and cook for 2-3 hours on low heat. Spoon juices over the ham and cook on low for an additional 30 minutes. Remove ham from slow cooker and serve! Tried this recipe? Mention @favoritefamilyrecipes or tag #favoritefamilyrecipes!